Mar 9, 2026 | Africa, Bankim Village, Cameroon, Water, Wellness
The spirit of Transformational Community Development (TCD) is flourishing within the Bankim cluster, as the Bankim and Nguingklo communities work diligently to improve their living conditions. This strong sense of camaraderie has been built over more than a year of...
Aug 21, 2024 | Africa, Bankim Village, Cameroon, Education, Sustainable Development, Wellness
Managing Menstrual Cycle Helps Birth Control Transformational Community Development (TCD) lessons are gradually resuming in Bankim cluster after a long dark period of uncertainty. It was a joy seeing the community uniting over 50 teenage girls aged 11-25 and some...
Sep 5, 2023 | Africa, Bankim Village, Cameroon, Food, Income, Sustainable Development
Happy First Birthday to the Loan Project! We are approaching the one-year anniversary of our goat/sheep loan project. What better time to look back and project the future. In our Transformational community Development (TCD) meeting, I evaluated the project. The...
Aug 11, 2023 | Africa, Bankim Village, Cameroon, Education, Food, Income, Sustainable Development, Water, Wellness
Provision of Water Keeps Women & Children Safe Transformational Community Development (TCD) continues in the Bankim cluster with malnutrition lessons in Tchim Village and clean water flowing from stand taps in Mape City. Our work earlier identified...
Jul 10, 2023 | Africa, Bankim Village, Cameroon, Sustainable Development, Wellness
Fighting Malnutrition Among Youth Transformational Community Development (TCD) focused on the sensitization against malnutrition, which is affecting young children in Tchim and Mvouh cluster villages of Bankim. The Health Committee is led by John, a leader in the...
Mar 30, 2023 | Africa, Bankim Village, Cameroon, Food, Income, Sustainable Development, Wellness
Fighting to Break a Cycle of Poverty The Keyhole Garden training that started in 2021 is yielding many fruits in the Bankim village cluster. The spillover of the project has produced abundant vegetables for Food and Income Generation. Five farmers were selected...
