Introducing Dry Season Farming
October 31, 2022
Africa | Cameroon | Education | Food | Income | Ngassa Village | Sustainable Development | Wellness
![Copy of CM-001 Ngassa Village Cameroon 2022 9 Q3 – PHOTO 1 of 3 – Some locals alongside Samuel Auta clearing the land in preparation for dry season farming Cameroon villagers preparing the land for dry season farming](https://globalhopenetwork.org/wp-content/uploads/2022/10/Copy-of-CM-001-Ngassa-Village-Cameroon-2022-9-Q3-PHOTO-1-of-3-Some-locals-alongside-Samuel-Auta-clearing-the-land-in-preparation-for-dry-season-farming.jpg)
Samuel, a Transformational Community Development (TCD) worker, continued teaching the villagers about balanced diets and the importance of good nutrition. These lessons, which started in the month of August, needed some extra emphasis. Alongside the teachings on balanced diets, dry season farming methods were introduced, as the community is entering into a dry season with the cessation of rainfall. These dry season farming techniques are important in order to abate food scarcity in the community.
Thank you!
Written by: Bukola
GHNI TCD Worker
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